Per Person: $41.12

Includes food, utensils, set up, cleanup & staff.

Standard 18% Gratuity will be added to the final total

• Fresh Steamed Local Clams (with Cocktail Sauce and Hot Butter)
• Fresh Local Shrimp Boil (with Cocktail Sauce)
• Fresh Local Steamed Old Bay Hard Crabs (with hot Butter)
• Fresh Local Grouper Fingers (lightly breaded and fried with lemon and tartar sauce)
• Corn on the Cob
• Baked Potato Salad
• Lemon Meringue  Pie
• Lots of Paper towels
• Plates and Utensils

Book your Event Now - Call (252) 728-4601